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Grand Cru Estates, set among the rolling hills of the beautiful Yamhill-Carlton District is a dream quickly becoming reality. Beautiful new pinot noir plantings cover 50 acres of the 130 comprising the estate and construction of the 13,000 square foot winery will soon be finished. The building, designed by architect Richard Brown is a combination of modern technology and old-world charm. The exterior, reminiscent of a traditional farm with its stone and weathered wood, includes eco-friendly features like solar power and rainwater collection. Inside, the heavy, open-beamed ceilings, rock fireplace and broad vineyard views create an atmosphere of rustic luxury in the common rooms. The professional kitchen is every chef's dream; the winery and cellars the latest in the state-of-the-art.
The vision for the estate is a working farm - offering members the experience of creating their own wine as well as the opportunity to reconnect with nature. Surrounded by organic gardens and vineyards, the aroma of clover and the hum of the bees, the estate offers the feeling of returning to a simpler time.